GAYLORD SCHAUMBURG MENU
Buffet Lunch Everyday $12.95
Several Hot and Cold Entrees, Salads and Desserts
Appetizers
ALOO PAPDI 5
Flour crisps served with chick peas, potatoes,
spiced yogurt, tamarind and mint chutney
BHEL POORI 5
Rice puffs, chick-pea flour vermicelli,
diced potatoes & onions mixed with tangy sauces
SEV BATATA POORI 7
Chick peas and potatoes stuffed in wheat shells
with sweet & sour sauce and vermicelli on top
MASALA PAPAD 4
Deep fried lentil wafers topped with
diced onions, peppers, & cilantro
COCKTAIL SAMOSAS 5
Crisp, deep-fried turnovers with seasoned
potatoes and peas, 3 pcs.
SUBZI TIKKI 5
Cutlets made with mashed carrots,
turnips, peas and potatoes, 3 pcs.
KABAB SAMPLER 14
A delicious combination of Malai Chicken,
Haryali Kabab & Achari Kabab(2 pcs of ea.)
SPRING ROLLS 5
Julienne cut vegetables rolled in thin crepes
& deep fried, served with Manchurian sauce, 3 pcs
PAKORAS 6
Assortment of deep-fried golden brown finger
hot peppers, onion, spinach & potatoes
in chick-pea batter
PAKORA MANCHURIAN 8
Spinach pakoras sautéed in manchurian sauce
MIRCHI PAKORA 6
Deep fried finger hot pepper fritters
BHINDI AMCHUR 8
Deep fried wafer thin slices of okra
sprinkled with tangy spices
KEEMA SAMOSA 6
Deep fried flour turnovers stuffed
with spiced mince lamb, 2 pcs.
CHEF SPECIAL APPETIZER 13
A tantalizing mixture of seikh kabab and
chicken tikka with seasoned sauce, pan-fried
FRIED FISH 9
Fried fish in chick pea batter, 6 pcs.
INDIAN HOR D’OEUVRES 11
A mouth-watering assortment of keema samosa,
pakoras, and chicken tikka
VEGETARIAN HOR D’OEUVRES 10
A sumptuous variety of two samosas,
subzi tikki, and mixed pakoras
PANEER TIKKA SPECIAL 12
Chunks of Tandoori paneer (homemade
cheese) pan-fried in a spiced gravy
Shorbas (Traditional Indian Soups)
MULLIGATAWNY 4
Delicately spiced chicken soup
TOMATO 4
Fresh Tomato soup seasoned with
cloves, cumin seed, and cilantro
Tandoori (Specialties from Gaylord's traditional Charcoal Clay Oven)
TANDOORI MURG 11 (Half)
Spring Chicken marinated in spiced 18 (Full)
yogurt and over a half-a-dozen seasonings,
then delicately roasted
SEIKH KABAB 17
Deliciously spiced skewered rolls of
minced lamb
TANDOORI MIX GRILL 16
An assortment of tandoori chicken, seikh
kabab, malai chicken & mahi tikka
MALAI KABAB 16
Chunks of chicken breast marinated in a
spiced cream cheese mixture and cooked
KATI KABAB 16
Skewered rolls of spiced minced chicken
stuffed with cream cheese
HARYALI KABAB 16
Chicken marinated in spice, mint & roasted
in tandoor (7pcs.)
CHICKEN TIKKA 15
Chunks of boneless chicken marinated in spices
& roasted with bell peppers, onions & tomatoes
LAMB CHOPS 22
Succulent lamb chops marinated in Indian
spices and delicately cooked, 4 pcs.
MAHI TIKKA 18
Marinated chunks of expertly-seasoned
fish, cooked to perfection
TANDOORI JHINGA 22
Jumbo prawns marinated overnight in a
delicately seasoned mixture
PANEER SHASLIK 14
Homemade cheese with bell peppers & onions
marinated in Indian spices
VEGETABLE KABAB 14
Vegetable cutlets rolled on a skewer & cooked
VEG SHASLIK 14
Seasoned fresh vegetables marinated in spiced
cream cheese & roasted (10pcs.)
VEG KATI KABAB 14
Skewered rolls of vegetable cutlet stuffed
with cream cheese
TANDOORI KHUMB ALOO 12
Marinated mushrooms and potatoes grilled
to perfection
Chicken
MURG MAKHANI 16
Boneless pieces of tandoori chicken, cooked
in butter, seasonings, and fresh tomato puree
CHICKEN TIKKA MASALA 16
Tender tandoori-cooked boneless chicken curried
in a special sauce
MURG BHUNA 15
Boneless chicken pieces cooked in a
hearty spiced onion gravy
KARAHI CHICKEN 16
Delicately seasoned chicken cooked with
tomato, onion, ginger, green chillis & coriander
CHICKEN VINDALOO 15
Boneless chicken cooked in a hot and
tangy, gravy with potatoes
SAAG CHICKEN 15
Fresh spinach and chicken sautéed
in a curry sauce
CHILI CHICKEN 15
Boneless chicken pieces, green & red
bell pepper simmered in manchurian sauce
MIRGH BADAM PASANDA 16
Delicately seasoned chicken with almonds
in cream sauce, the food of royalty!
CHICKEN GAYLORD 17
Marinated chicken tenderly cooked over low
heat with bell pepper, onion & spices
Seafood
SHRIMP MASALA 19
Jumbo prawns, halved and slowly cooked
in a rich tomato sauce, blended with spices
FISH CURRY 18
A delight for seafood lovers! Tender cubes of
mahi tikka simmered in a seasoned tomato gravy
SHRIMP PEPPER MASALA 19
Jumbo prawns sautéed in butter & blended
with rich curry sauce & garden fresh bell pepper
KERALA FISH CURRY 18
A South Indian delicacy! Fish fillet slowly
simmered in a seasoned coconut sauce
SHRIMP BHUNA 20
Prawns cooked in onion gravy with touch
of spices & tomatoes
Lamb (Fragrant, Tender Lamb Dishes)
ROGAN JOSH 18
Tender chunks of lamb, delicately cooked
in a tomato-onion seasoned gravy
GOSHT PASANDA 18
Seasoned blend of lamb in a hearty, onion
based gravy with cream sauce
LAMB VINDALOO 18
Lamb cooked in a hot and tangy
sauce. A South Indian specialty!
LAMB BHUNA 18
Roasted chunks of lamb cooked in
a dry onion curry sauce
LAMB KADAI 18
Tender pieces of lamb cooked with ginger, tomato, onion,
green chilis & coriander in an Indian Iron Wok
SAAG MEAT 18
Delicately seasoned fresh spinach, cooked
with chunks of lamb in gravy
KEEMA MUTTER 15
Spiced ground lamb cooked with
fresh peas
Vegetarian
KOFTA LAJAWAB 13
Cottage cheese potato rounds,
stuffed with nuts and fruits in cream sauce
VEGETABLE MAKHANI 14
Assorted fresh vegetables in creamy
butter and tomato sauce
MUTTER PANEER 12
Chunks of homemade cheese cooked
with green peas in mild curry
SAAG PANEER 13
Delicately-flavored fresh spinach cooked with
chunks of homemade cheese. An exotic delight!
CHANNA PINDI 11
Tender chick-peas, cooked and simmered
in fresh tomato sauce and numerous spices
ALOO BENGAN 11
Cubes of fresh eggplant and potatoes slowly
simmered in rich seasoned curried sauce
BOMBAY ALOO 10
Potatoes sautéed with cumin seeds, spices,
and fresh cilantro
BHINDI 12
Tender lightly deep-fried okra with fresh
sautéed tomatoes and onions
BENGAN BHARTHA 13
Tender mashed eggplant blended with
sautéed onions, tomatoes and green peas
PANEER BHURJI 14
Shredded homemade cheese with
spices in a dry cream sauce
GOBHI MANCHURIAN 14
Batter dipped cauliflower cooked in
manchurian sauce
YELLOW DAL 11
Thick lentil soup made of moong
chana dal sautéed with spices
DAL MAKHANI &nbs